Dibon Semi-dry

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A hundred and fifty years of making wine in Penedès.

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€5.45 (tax incl.)
Reference:
1200050
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Description

  Grape Varieties:

Macabeo, Xarelo and Parellada

  Elaboration and aging:

The grapes are sorted and fermented at low temperatures to achieve a wine with maximum expression of fruit. A second fermentation takes place in the bottle for about twelve months.

  Tasting note of the winery:

View: Pale yellow colour with green tonalities.

Nose: Very fruity aromas, apple or pear, reminiscent of a young fresh wine.

Mouth: The blend of the three grape varieties give it a pleasant taste, which, together with the adequate expedition liquor quantity, transforms it into a splendid Cava.

  Tips and pairings: 

To taste at all hours. Ideal for Crustaceans, Molluscan shell, Grilled Chicken.
Serve between 6 and 7º C.

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Product Details
1200050

Data sheet

Area
Alt Penedes (Vilafranca)
Origin
D. O. Cava
Aging time
Cava de Guarda (12 months)
Finished according to the dosage
Semi - Dry
Grape varieties
Coupage: Macabeu, xarelo and Parellada
Vintage
Last in the market
Type of viticulture
Traditional or conventional
Winemaking Method
Stainless tank
Aging method
Second fermentation in the bottle
Production method
Traditional method
Alcohol content
11,5º
Volume
75 cl. - Standard Bottle
Cellar
Pinord
Reviews
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8 other products in the same category:
€11.43 (tax incl.)
A hundred and fifty years of making wine in Penedès.

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